To the eye it shows a deep red color with violet ruby tones. On the nose, red fruits aromas remind of strawberries, cherries and plum.
Harmonious, with a soft and velvety entry into the mouth.
Of strong but balanced tannins, it is enjoyable to have alone or with pasta, meat, and pizza.

• STRAIN: Malbec 100%
• PH: 3,65
• ALCOHOL: 13,5 % Vol.
• SERVING TEMPERATURE: Between 16° y 18°C
• STABILISATION: unfiltered wine stabilized by natural cold only.
• ALCOHOLIC FERMENTATION: 7 to 10 days at a temperature of 26°C – 28°C with three daily remounts.